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The crossroads of Europe, this stunning region of
dramatic mountain scenery has everything to offer.
Traditionally known for its winter sports, it has now
become a dual season destination with many resorts
offering excellent summer facilities which are
boosting rental incomes.
The region is well known for its rich, hearty
gastronomy, including Raclette and Tartiflette using
local Reblochon cheese and fine white wines.
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